Aloo Paneer आलू पनीर

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Aloo Paneer आलू पनीर

https://www.vegrecipesofindia.com/aloo-paneer-recipe/
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine Indian
Servings 4 orc

Ingredients
  

Grinded Masala

  • 1 Onion chopped
  • 2 Tomato chopped
  • ½ inch Ginger chopped
  • 3 clove Garlic chopped
  • 2 Green chili chopped
  • 15 Cashews

First spice

  • 1 Bay leaf

Second spice

  • ¼ tsp Turmeric
  • ½ tsp Coriander powder
  • 1 tsp Kashmiri red chili powder

Third spice

  • ¼ tsp Methi leaves
  • ½ tsp Garam Masala

Other

  • 400 g Paneer cubbed
  • Fresh Coriander Leaves
  • 1 cup Water

Instructions
 

  • Blend or grind to a smooth paste all the masala ingredient.
  • Add oil to a pan.
  • Add first spice and splutter.
  • Add the masala. Keep heat low and mix well. Keep a lid on. Mix from time to time. Ready when the masala stops spluttering.
  • Add second spice and mix. Add salt to taste.
  • Add water and mix well.
  • Cook until desired consistency. You can add more water if desired.
  • Add paneer and third spice. Cook for about 2 minutes.
  • Serve with fresh coriander.
  • DONE!
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